Sabra HEADERSM

Quick Party Snacks: Double-Dip Your Hummus

My mom always calls when the blog goes quiet. “I’m worried about you. You haven’t been updating lately.” At a party last week, a friend summed up the last...

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Caprese 3SM

Galbani® Mozzarella Fresca™ Challenge: Caprese Grilled Steak

A giant cardboard box, labeled “Keep Refrigerated” arrived on my front porch last week. It was the start of a summer Caprese kickoff with Galbani Mozzarella Fresca, where a...

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Rockwell1SM

This Week In Food & Colorado Springs Fires

Beet tartare.  Creamy ricotta with lemon zest and fine diced marinated beets and shallots topped with dill sprigs. I have these friends.  Oh, they are delicious. The sort of...

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ChicChef2

Summertime Shimmer! How to Make Shimmer Berries

‘Tis the season of shimmer! With sunshine and summer on the menu all over the next two months, I was delighted when Chic Mag decided to drop a Shimmer...

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FriedEggs1

Fried Eggs

My son learned yesterday how to make fried eggs. He made them for breakfast, standing over the stove, brow furrowed, spatula in hand, openly coaching himself through the cooking....

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Salad4SM

Roasted Mushroom & Butternut Squash Salad

The summer is shaping up to be one of those blink-and-you’ll-miss-it sort of events. The ones where breathing is highly discouraged, lest you mutlitask more into a single minute...

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Folgers5 FAVE2SM

Sunday Morning Music and Coffee

      I was recently asked by Folgers to create a post about coffee and music. And, whoo-eee. That’s an easy one. Because, you already know how entirely...

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Scalloped Cauliflower2SM

Naughty Food Makeover: Scalloped Cauliflower

Blah blah blah. There’s a whole story about how this recipe came to be. But I just got my house cleaned (yes I did. I totally paid for someone...

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3 ingredients

Three Crazy Simple 3-Ingredient Dinners

Life is so good. The weather is warm. The weekend felt luxuriously long. Today, a midafternoon rainstorm poured down all tropical like for nearly an hour.  I sat with...

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