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Coconut Poke Cake

Coconut Poke Cake

Coconut Poke Cake

Learn how to prepare this delicious Coconut Poke Cake recipe here with us. It is very easy and everyone loves it.

Not only is it easy to prepare, but it has a unique flavor that is special for any occasion. Surprise everyone with this Coconut Poke Cake recipe.

Coconut Poke Cake

Stay with us so that you know all the details about it!

Coconut Poke Cake

Prep Time: 15 minutes | Cook Time: 30 minutes | Servings: 12

Ingredients:

1 Box White Cake Mix Made According To The Package

14 Oz. Can Sweetened Condensed Milk

1 Tub Of Cool Whip Thawed

1 Can Of Coconut Cream

8 Oz. Coconut Flakes (Shredded)

Instructions:

Step 1. Mix and bake the cake according to the instructions on the package.

a.

b.

Step 2. While the cake is baking, mix together the coconut cream and the condensed milk in a bowl.

a.

b.

c.

Step 3. When the cake is still hot, poke holes in the top of it using a skewer or butter knife.

Step 4. Pour the milk mixture over the cake, and allow it to soak in as the cake cools.

a.

b.

Step 5. When the cake has cooled, top with the Cool Whip and serve.

Coconut Poke Cake

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Coconut Poke Cake

Coconut Poke Cake

Yield: 12
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Learn how to prepare this delicious Coconut Poke Cake recipe here with us. It is very easy and everyone loves it.

Ingredients

  • 1 Box White Cake Mix Made According To The Package
  • 14 Oz. Can Sweetened Condensed Milk
  • 1 Tub Of Cool Whip Thawed
  • 1 Can Of Coconut Cream
  • 8 Oz. Coconut Flakes (Shredded)

Instructions

  1. Mix and bake the cake according to the instructions on the package.
  2. While the cake is baking, mix together the coconut cream and the condensed milk in a bowl.
  3. When the cake is still hot, poke holes in the top of it using a skewer or butter knife.
  4. Pour the milk mixture over the cake, and allow it to soak in as the cake cools.
  5. When the cake has cooled, top with the Cool Whip and serve.
  6. Enjoy!
Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 259Total Fat 10gSaturated Fat 8gTrans Fat 0gUnsaturated Fat 2gCholesterol 15mgSodium 131mgCarbohydrates 39gFiber 2gSugar 34gProtein 4g
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