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Oreo Fluff

Oreo Fluff

Oreo Fluff

Learn how to prepare this delicious Oreo Fluff recipe so that you have a sweet afternoon and delight your palate.

This recipe is very easy to prepare and you will not need instruments to make it, just your two hands and a lot of imagination.

Oreo Fluff

You will realize that this Oreo Fluff recipe will be ideal for any occasion and that everyone can enjoy it.

Oreo Fluff

Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes |  Makes: 10 servings

Oreo Fluff

Ingredients:

1 Box Sugar Free Vanilla Instant Pudding

2 cups Nonfat Milk (Chilled)

6 Reduced Fat Oreo Cookies (Crumbled)

1 container (8 oz) Fat Free Cool Whip (Chilled)

Directions:

Step 1. Add the instant pudding to a medium bowl. Slowly pour in small amounts of nonfat milk.

Step 2. Use an electric mixer to blend the pudding and milk. Set aside to thicken for at least 5 minutes.

Step 3. Scoop the container of fat free cool whip into the pudding.. Gently stir in the cool whip.

Step 4. Stir in 3/4ths of the crushed Oreo cookies. (Reserve the remaining for garnish).

Step 5. Transfer this to the refrigerator for one hour.

Step 6. Garnish with the remaining crumbled Oreos.

Oreo Fluff

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Oreo Fluff

Oreo Fluff

Yield: 10
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Learn how to prepare this delicious Oreo Fluff recipe so that you have a sweet afternoon and delight your palate.

Ingredients

  • 1 Box Sugar Free Vanilla Instant Pudding
  • 2 cups Nonfat Milk (Chilled)
  • 6 Reduced Fat Oreo Cookies (Crumbled)
  • 1 container (8 oz)
  • Fat Free Cool Whip (Chilled)

Instructions

  1. Add the instant pudding to a medium bowl. Slowly pour in small amounts of nonfat milk.
  2. Use an electric mixer to blend the pudding and milk. Set aside to thicken for at least 5 minutes.
  3. Scoop the container of fat free cool whip into the pudding.. Gently stir in the cool whip.
  4. Stir in 3/4ths of the crushed Oreo cookies. (Reserve the remaining for garnish).
  5. Transfer this to the refrigerator for one hour.
  6. Garnish with the remaining crumbled Oreos.
Nutrition Information
Yield 10 Serving Size 1
Amount Per Serving Calories 67Total Fat 2gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 0gCholesterol 2mgSodium 88mgCarbohydrates 11gFiber 0gSugar 6gProtein 2g
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